Ingredients
Method
- Seasoned ground meat with all seasonings above, using both hands incorporate all ingredients well. I like to drizzle about 1 tsp of oil in baking pan then forming my meatloaf. Preheat oven to 350, add a baking dish with water on the bottom rack ( this helps to keep the meatloaf moist). Cover meat loaf and bake for 1 hour and 15 minutes. ( placing it directly above the pan with water). Remove and pour off the juice, put back in the oven uncovered while you make the gravy.
Notes
This Meatloaf with Homemade Garlic-Onion Gravy is a juicy, flavorful comfort-food classic made with seasoned ground beef, Italian sausage, and a rich homemade gravy. Perfect for family dinners, Sunday supper, and cozy homemade meals."